Creamy Cajun Shrimp Pasta
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I hope you’re ready for another creamy pasta dish… You will not be able to resist my
Creamy Cajun Shrimp Pasta Recipe
, it’s ready to eat in under 25 minutes, so easy to make & the perfect weeknight comfort meal!
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INGREDIENTS
– Argentinian shrimp – Fresh Lemon – Olive Oil – Unsalted butter – Tomato sauce – Heavy whipping cream – Fresh parsley – Rigatoni pasta – Salt and Black Pepper – Reserved Pasta Water – Corn starch – White Sugar – Seasonings; cajun spice, garlic powder, red paprika powder, smoked paprika powder, red pepper flakes and dried oregano – Parmesan Cheese (optional)
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Peel, wash & dry shrimp
STEP 1
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Marinate the shrimp & bread in cornstarch.
STEP 2
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Fry for 1-2 minutes on each side & set aside.
STEP 3
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Sauté the veggies until golden brown.
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Add in the rest of the ingredients to make the sauce along with the aldente rigatoni pasta.
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Assemble and serve! Garnish with parmigiana, parsley & black pepper.
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For more recipes visit majasrecipes.com
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