Go Back
+ servings
air fryer teriyaki salmon

Best Air Fryer Teriyaki Salmon Bites Recipe

This easy air fryer teriyaki salmon recipe is the perfect dish anytime and anywhere. It's a healthy meal that contains marinated salmon and teriyaki glaze!
Prep Time 5 minutes
Cook Time 20 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American

Ingredients
  

  • 4 salmon fillets cubes
  • 4 tablespoon teriyaki
  • 4 tablespoon soy sauce
  • 4 tablespoon mayo
  • 2 tablespoon oyster sauce
  • salt & pepper
  • 2 tablespoon teriyaki for brushing
Stir Fried Garlic Green Beans
  • 4 cloves garlic minced
  • 2 cups green beans
  • 2 teaspoon coarse salt
  • white rice for serving

Method
 

  1. Begin by cutting the salmon into bite-sized pieces.
  2. Next, marinate the salmon bites in a mixture of teriyaki sauce, soy sauce, mayo, oyster sauce, salt, and pepper.
  3. Place the marinated salmon in the air fryer and cook at 375°F for 12 minutes, remembering to flip halfway through.
  4. After 12 minutes, brush the salmon with additional teriyaki sauce and continue air frying for an additional 2 minutes.
  5. Boil the green beans in boiling water for 5 minutes. Take out of water & rinse with cold water.
  6. To a skillet over medium high heat, sauté the garlic for about 2 minutes before adding in the green beans & a good amount of salt. Sauté altogether for 4-5 minutes.
  7. Serve your delicious salmon alongside the green beans, rice and for a satisfying meal! (or meal prep & follow storage instructions!)

Tried this recipe?

Let us know how it was!