TIRAMISU CUPS
(BEST RECIPE EVER!)
Tiramisu is a
beloved dessert
that transcends seasons and occasions. While it’s enjoyed year-round, it holds a special place on festive tables during holidays like
Christmas
and
Easter
in many parts of the world.
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INGREDIENTS
– Egg Yolks – White Sugar – Heavy Cream – Mascarpone Cheese (Italian version of cream cheese) – Vanilla Extract – Ladyfingers – Cold Espresso/Coffee – Brown Sugar
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Add egg yolks & white sugar. Mix with a hand mixer.
STEP 1
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Fold in mascarpone cheese & whipped cream with a spatula.
STEP 2
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Dip & flip Lady fingers.
STEP 3
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Assemble everything together & chill.
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CREAMIER CARBONARA
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